Finger & Fork Business Buffet

Main Platters

All of the following will be served.
Luxury Potato Crisps (V)
Fan of Dressed Melon (V)
Breadsticks with Assorted Fresh Dips (V)
Traditional Bread Basket - Served with Butter (V)
Selection of Sandwiches, served on a bed of rocket (V*)
Moist Roasted Chicken Drumsticks OR Marinated BBQ Wings Please inform us of your preference when ordering.
Selection of Fine Cooked Meats
The Pastry Collection (V*)
Assorted Home Baked Quiche (V*)
Garlic & Herb Baguette (V)
Continental Cheese Board & Selection of Crackers (V)

The Salad Bar

All of the following home-made dishes will be served on our salad bar.
Savoury Rice (V)
Pasta Salad (V*) A Vegetarian alternative is also available.

Traditional Coleslaw (V)

All of our platters are beautifully presented and garnished where appropriate.

Desserts

A selection from the following choice of desserts will be provided.

Selection of Seasonal Gateaux (V)
Summer Fruits Sherry Trifle (V)
“The Elegance” (V)
Selection of Home-made Cheesecake (V*)
Fresh Cut Fruit Salad (V)
Chocolate Profiteroles (V)

Main Platters, Salad Bar and Desserts - £7.95 per head.

Prices based on a minimum of 20 heads. For numbers below 20, please add £1 per head. The minimum number we can provide for in any case is 10. Please note that we require at least 48 Hours notice to prepare this menu.